Tritium Garnazuelo
14,00 € Iva Inc.
Varieties: 50% Garnacha, 50% Mazuelo
Alcohol Content: 14%
Winemaking: Fermented in stainless steel tanks with temperature control and aged in French oak barrels for 14 months. It rests in bottle for at least 1 year.
A selection of grapes from vineyards over 45 years old. The blend of Garnacha and Mazuelo, though common in other Spanish DOs, is a novelty in Rioja DOCa.
Visual: Clear, bright, reddish rim, medium density.
Nose: Cherry, violet, stewed red fruits, juniper.
Palate: Long finish, soft acidity and bitterness, black and red fruits, spices.
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